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  Hartleys Orange Jelly Rte Pm59p

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Per Pot
Energy 214kJ50kcal 3%
Fat 0g 0%
Saturates 0g 0%
Sugar 11.7g 13%
Salt 0.1g 2%

Hartleys Orange Jelly Rte Pm59p

V Suitable for Vegetarians
£0.59 47.2p / 100g

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Details

Brand

Hartley's

Features

No artificial colours or flavours, Vegetarian Society approved

Pack Size

125

Unit (free text)

g

Ingredients

Water, Sugar, Glucose-Fructose Syrup, Gelling Agents: Locust Bean Gum; Xanthan Gum; Gellan Gum, Acid: Citric Acid, Acidity Regulator: Potassium Citrate, Flavouring, Carrot Extract, Safflower Extract, Colour: Paprika Extract, Sweetener: Steviol Glycosides

For allergens, see ingredients in bold

Recycling Other Text

Lid Composite, not currently recycled

Telephone Helpline

0800 022 4339

Web Address

www.hartleysfruit.co.uk

Company Name

Hain Daniels Group

Social Media

www.facebook.com/hartleysjelly

Twitter: @hartleysjelly

Manufacturers Address

Hain Daniels Group, 4 Killingbeck Drive, York Road, Leeds, LS14 6UF.

Storage

Keep me in the cupboard or pop me in the fridge for even better results.

Further Description

Like us on Facebook at www.facebook.com/hartleysjelly Follow us on Twitter @hartleysjelly

Return To

Hain Daniels Group, 4 Killingbeck Drive, York Road, Leeds, LS14 6UF. Careline 0800 022 4339 Visit our website at www.hartleysfruit.co.uk

Regulated Product Name

Orange flavour jelly with sugar and sweetener

Company Address

4 Killingbeck Drive, York Road, Leeds, LS14 6UF.

Trademark Information

Trademarks appearing on this product are owned by Hain Daniels Group.

Additives

Free From Artificial Colours

Free From Artificial Flavours

Recycling Info

Plastic - Check Local Recycling Pot

Country

England Country of Origin

Storage Type

Ambient Type

Pack Type

Pot Type

Standardised Brand

Hartley's Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product - Not NPD New Product Development

Calculated Nutrition Ordering

Regulation (EU) No 1169/2011 Scheme

Nutrition (per 100g)

Energy (kJ) 171.00
Energy (kcal) 40.00
Fat (g) 0.00
of which saturates (g) 0.00
Carbohydrate (g) 9.60
of which sugars (g) 9.40
Protein (g) 0.00
Salt (g) 0.07

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