Cottage Victoria Sponge Pm£1.50

Brand

Cottage Bakery

Pack Size

340

Unit (free text)

g

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Vitamin B1), Sugar, 15% Vanilla Flavoured Filling (Icing Sugar, Vegetable Oils (Palm, Rapeseed), Water, Humectant: Glycerine; Modified Maize Starch, Flavouring, Preservative: Potassium Sorbate, Acidity Regulator: Citric Acid), Water, Egg, Humectant: Glycerine, 3% Raspberry Flavoured Jam Filling (Sugar, Glucose Syrup, Water, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Sodium Citrate, Tricalcium Citrate; Preservative: Potassium Sorbate; Flavouring, Colour: Carmine), Invert Sugar Syrup, Emulsifiers: Mono and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Modified Maize Starch, Raising Agents: Disodium Diphosphates, Sodium Carbonates, Milk Proteins, Whey Powder (Milk), Flavouring, Preservative: Sorbic Acid, Soya Flour,

For allergens, see ingredients in bold

Company Name

Cottage Bakery

Usage Other Text

This pack contains 7 servings

Manufacturers Address

Produced for: Cottage Bakery, PO Box 83, Portlaoise, County Laois, Republic of Ireland.

Storage

Store in a cool, dry place. Store in a sealed container once opened. See wrapper for Best Before.

Return To

Cottage Bakery, PO Box 83, Portlaoise, County Laois, Republic of Ireland.

Regulated Product Name

Sponge cake with raspberry flavoured jam and vanilla flavoured filling

Company Address

PO Box 83, Portlaoise, County Laois, Republic of Ireland.