Explore Cuisine Fava Bean Fusilli
A smarter way to pasta
Fava Beans, also known as Broad Beans, are one of the oldest domesticated food legumes dating back to the 4th century. Mild and creamy in flavour, these beans are high in protein and fibre. This is Explore Cuisine's closest legume based pasta to traditional wheat pasta in taste, texture and colour.
Details
Brand
Explore Cuisine
Features
Organic, High in Protein and Fibre, Gluten Free, Suitable for vegans
Pack Size
250
Unit (free text)
g
Ingredients
Organic Fava Bean Flour (80%) (non- EU), Organic Brown Rice Flour
For allergens, see ingredients in bold
Email Helpline
infoeu@explorecuisine.com
Web Address
www.explorecuisine.com
Nutritional Claims
High in Protein
High in Fibre
Company Name
Blue Ocean
Social Media
# useyournoodle
Share your recipes with us # explorerecipes
facebook/explorecuisine
instagram/explorecuisine
Other Information
EU Organic - TH-BIO-140, non-EU Agriculture Crossed Grain Symbol - CH-044-022 Production Certified Organic by CERES
Manufacturers Address
Ethical Foods SA, Ch des Couleuvres 8b, 1295 Tannay, Switzerland.
Preparation and Usage
Easy pasta preparation - serves 4: Bring 2 litres of water to a boil. Add 250 g Explore Cuisine Fava Bean Fusilli. Reduce heat and simmer for 5-7 minutes. Rinse, drain and serve.
Storage
Store in a cool dry place Best before: see bottom of package
Further Description
2% of proceeds support the Food to Thrive Foundation. For more info, please see foodtothrivefoundation.org
Return To
Blue Ocean, Basepoint Business Centre, Harts Farm Way, Havant, Hampshire, PO9 1HS, UK. infoeu@explorecuisine.com www.explorecuisine.com
Brand Marketing
Explore Cuisine Searches the Globe to bring you healthy foods! Meet Sanguan Kanh - he is a pioneer in organic rice farming in the Buriram province in Northeast Thailand. Sanguan's rice is used in our exciting range of delicious pastas. We believe that healthy foods grow from healthy hands, hearts and lives and are committed to trading fairly and organic farming. Through our Food to Thrive Foundation we provide education and empowerment to communities in the developing world to farm sustainable and to prosper. We are commitment to discovering innovative, organic foods that are delicious, simple to prepare, colourful and bring plant-based goodness to all.
Recipes
Organic Fava Bean Fusilli with Asparagus and Sweet Mini Peppers Ingredients - serves 4 250 g Explore Cuisine Organic Fava Bean Fusilli - 8 asparagus tips - 1 red & 1 yellow mini sweet pepper sliced - 2 tbsp of olive oil - dash of olive oil - 2 cloves of crushed garlic - fresh dill for garnish - salt and fresh ground pepper - 60 g feta or vegan cheese crumbled (optional) Cooking Instructions: Pasta: prepare according to above instructions. - Toss pasta with the dash of olive oil. - Heat olive oil in a sauté pan. Add garlic. - Then add asparagus tips and sliced peppers sauté briefly. - Carefully stir together ingredients. - Season with salt and pepper. - Toss pasta with asparagus mixture. - Top with crumbled feta or veg cheese (optional). - Garnish with fresh dill. - Serve immediately.
Distributor Address
Blue Ocean, Basepoint Business Centre, Harts Farm Way, Havant, Hampshire, PO9 1HS, UK.
Regulated Product Name
Organic Fava Bean Fusilli
Company Address
Basepoint Business Centre, Harts Farm Way, Havant, Hampshire, PO9 1HS, UK.
Country
Thailand Country of Origin
Storage Type
Ambient Type
Pack Type
Box Type
Standardised Brand
Explore Cuisine Brand
Unit (specific)
Grams Unit (specific)
New Product Development
Final Product - Not NPD New Product Development
Calculated Nutrition Ordering
Regulation (EU) No 1169/2011 Scheme