el Jimador Blanco Tequila – 38% ABV – 700 mL
Crafted at the legendary Casa Herradura in Jalisco, Mexico, el Jimador Blanco is a premium, 100% agave tequila made with zero added sugars or artificial sweeteners. What truly sets it apart is its 100% natural fermentation process; rather than adding commercial yeast, airborne yeasts from surrounding fruit trees naturally enter the tanks to create a vibrant liquid bursting with sweet, citrusy, and peppery notes. These bright herbal undertones make it an incredibly versatile pour and the ultimate companion for food. Whether you are hosting a gathering with crisp homemade Margaritas or mixing up a classic Paloma - 50ml el Jimador, 25ml fresh grapefruit juice, and 15ml agave syrup over ice and topping with grapefruit soda. Aroma: A fresh aroma, rich with citrus fruits. Color: Crystal clear. Taste: Bright, sweet, citrusy, and peppery notes with herbal undertones. Finish: Warm and spicy with hints of 100% blue agave
Details
Brand
el Jimador
Features
100% AGAVE; PREMIUM QUALITY TEQUILA, 100% NATURAL FERMENTATION, SWEET, CITRUSY AND PEPPERY NOTES, Enjoy straight in a shot or add to mixed drinks
Box Contents
One 700mL bottle of el Jimador Blanco Tequila
Colour Text
Crystal clear
Pack Size
70
Unit (free text)
cL
Web Address
www.eljimador.com
Company Name
Brown-Forman Beverages Europe Ltd.
Other Information
Bright, sweet, citrusy, and peppery notes with herbal undertones.
Manufacturers Address
Produed at: Casa Herradura, Camino a la Barranca, del Tecuane No.10, Amatitan, Jalisco, C.P. 45380, Mexico
Preparation and Usage
PERFECT IN ANY REFRESHING COCKTAILS LIKE A PALOMA - the zesty and citrusy notes of our blanco tequila makes a delicious Paloma. Simply add 50ml el Jimador Blanco, 25ml fresh grapefruit juice and 10ml agave syrup in a tall glass, build over ice, top with grapefruit soda and garnish with a grapefruit slice.
Storage
Store in a cool, dry place
Further Description
Number of Serves per Bottle: 28. 100% AGAVE; PREMIUM QUALITY TEQUILA - there are no sugars or added sweeteners to el Jimador, our Jimadores work tirelessly to harvest only the finest ripe agaves and every drop is crafted at the legendary Casa Herradura in the Amatitán region of Jalisco, Mexico.
Return To
Brown-Forman Beverages Europe Ltd., 45 Mortimer Street, London, W1W 8HJ, UK.
Brand Marketing
Crafted with 100% agave and premium quality, el Jimador tequila contains zero added sugars or sweeteners. Instead, our dedicated Jimadores work tirelessly to harvest only the finest ripe agaves, ensuring every drop is meticulously crafted at the legendary Casa Herradura in the Amatitán region of Jalisco, Mexico. Setting itself apart from most tequilas, el Jimador utilises a 100% natural fermentation process where no yeast is added; rather, airborne yeasts from surrounding fruit trees naturally enter the tanks to convert the sugars into alcohol. This unique process makes it a versatile and pourable companion for food and any occasion. It is particularly perfect for sharing and crafting refreshing cocktails like a Palomas and Margaritas.
Safety Warning
The UK chief medical offices recommend adults do not regularly drink more that 14 units per week. drinkaware.co.uk Enjoy Responsibly
Enhanced Product Marketing
Crafted at the legendary Casa Herradura in Jalisco, Mexico, el Jimador Blanco is a premium, 100% agave tequila made with zero added sugars or artificial sweeteners. What truly sets it apart is its 100% natural fermentation process; rather than adding commercial yeast, airborne yeasts from surrounding fruit trees naturally enter the tanks to create a vibrant liquid bursting with sweet, citrusy, and peppery notes. These bright herbal undertones make it an incredibly versatile pour and the ultimate companion for food. Whether you are hosting a gathering with crisp homemade Margaritas or mixing up a classic Paloma - 50ml el Jimador, 25ml fresh grapefruit juice, and 15ml agave syrup over ice and topping with grapefruit soda.
Enhanced Brand Marketing
Crafted with 100% agave and premium quality, el Jimador tequila contains zero added sugars or sweeteners. Instead, our dedicated Jimadores work tirelessly to harvest only the finest ripe agaves, ensuring every drop is meticulously crafted at the legendary Casa Herradura in the Amatitán region of Jalisco, Mexico. Setting itself apart from most tequilas, el Jimador utilises a 100% natural fermentation process where no yeast is added; rather, airborne yeasts from surrounding fruit trees naturally enter the tanks to convert the sugars into alcohol. This unique process makes it a versatile and pourable companion for food and any occasion. It is particularly perfect for sharing and crafting refreshing cocktails like a Palomas and Margaritas.
Enhanced Other Marketing
100% NATURAL FERMENTATION
Brief Marketing Description
Crafted at Mexico's legendary Casa Herradura, el Jimador Blanco is a premium, 100% agave tequila with zero added sugars. Naturally fermented using wild airborne yeasts, it features a vibrant profile of citrus, sweet, and peppery notes that pair perfectly with food. Highly versatile, it is ideal for hosting with Margaritas or mixing a quick Paloma: just combine 50ml el Jimador, 25ml fresh grapefruit juice, and 15ml agave syrup over ice, and top with grapefruit soda.
Enhanced Usage
AUTHENTIC PALOMA INGREDIENTS 50mL el Jimador® Reposado 15mL oz Lime Juice Top with Grapefruit Soda 1 Pinch Salt 1 Lime Wheel METHOD Add ice into glass, add tequila, add lime juice, add pinch of salt, top with grapefruit soda and stir with a bar spoon.
Recipes
AUTHENTIC PALOMA INGREDIENTS 50mL el Jimador® Reposado 15mL oz Lime Juice Top with Grapefruit Soda 1 Pinch Salt 1 Lime Wheel METHOD Add ice into glass, add tequila, add lime juice, add pinch of salt, top with grapefruit soda and stir with a bar spoon.
Regulated Product Name
el Jimador Blanco Tequila
Company Address
45 Mortimer Street, London, W1W 8HJ, UK.
Brand Description
Crafted with 100% agave and premium quality, el Jimador tequila contains zero added sugars or sweeteners. Instead, our dedicated Jimadores work tirelessly to harvest only the finest ripe agaves, ensuring every drop is meticulously crafted at the legendary Casa Herradura in the Amatitán region of Jalisco, Mexico. Setting itself apart from most tequilas, el Jimador utilises a 100% natural fermentation process where no yeast is added; rather, airborne yeasts from surrounding fruit trees naturally enter the tanks to convert the sugars into alcohol. This unique process makes it a versatile and pourable companion for food and any occasion. It is particularly perfect for sharing and crafting refreshing cocktails like a Palomas and Margaritas.
Country
Mexico Country of Origin
Storage Type
Ambient Type
Standardised Brand
El Jimador Brand
Alcohol Type
Liqueur Type
Type of Closure
Screwcap Type of Closure
Allergy Advice
Please Note: This product may contain any of the following allergens:
- • Cereal containing gluten
- • Crustaceans
- • Eggs
- • Fish
- • Peanuts
- • Soya
- • Milk
- • Celery
- • Nuts
- • Mustard
- • Sesame
- • Sulphur Dioxide
- • Lupin
- • Mollusc