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  Dr. Oetker Suprema La Romana Salami & Mozzarella Pizza 425g

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1/2 Pizza
Energy 2096kJ499kcal 25%
Fat 17g 24%
Saturates 6.9g 35%
Sugar 8.5g 9%
Salt 2.9g 48%

Dr. Oetker Suprema La Romana Salami & Mozzarella Pizza 425g

£3.00 70.6p / 100g
was: 5.25 save: £2.25

Price Valid 15/09/25 To 07/10/25

We bake our Suprema crust in a stone oven at 400 degrees until it is airy and crispy for the perfect crunch. We layer on our full-bodied sauce made with Emilia-Romagna passata from sun-ripened tomatoes, and a pinch of sea salt, then top with creamy mozzarella and generous slices of Spianata salami. Dr. Oetker Suprema pizza creates a taste that is unrivalled in flavour.

Simply Suprema.

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Details

Brand

Dr. Oetker

Features

Airy and Crispy, Emilia-Romagna - Sun-Ripened Tomatoes, Original Suprema Formula Crafted by Our Dough Masters, No Flavour Enhancers, No Added Colours

Pack Size

425

Unit (free text)

g

Ingredients

Wheat Flour, Tomato Puree (23%), Mozzarella Cheese (17%), Water, Salami (8%) (Pork, Pork Fat, Salt, Antioxidants (Extracts Of Rosemary, Sodium Ascorbate), Stabiliser (Sodium Nitrite), Dextrose, Spices, Spice Extracts, Smoke), Vegetable Oil (Extra Virgin Olive Oil), Sea Salt, Yeast, Basil, Oregano,

For allergens, see ingredients in bold

Email Helpline

crt@oetker.co.uk

Web Address

www.oetker.co.uk

Company Name

Dr. Oetker UK Ltd.

Manufacturers Address

Dr. Oetker UK Ltd., 20 Marathon Place, Leyland, PR26 7QN.

Storage

-18°C (*** compartment of freezer). If food has thawed, do not refreeze. Best before end: See date marked on side flap.

Further Description

Triple* Fermented Over 24hrs *Our pizza dough completes a special three-stage fermentation process in 24 hours.

Return To

Got feedback? Talk to us at: www.oetker.co.uk crt@oetker.co.uk Dr. Oetker UK Ltd., Customer Care, 20 Marathon Place, Leyland, PR26 7QN. For product enquiries please keep hold of the information on the side of the box so we can help you.

Brand Marketing

Indulge in our new artisanal-style frozen pizza. A pizza of supreme quality. A trip to Naples by our dough-masters and thousands of hours perfecting a sourdough recipe have resulted in crafting a unique pizza dough. It undergoes a special three-stage fermentation process for over 24 hours to create the perfect crust: airy on the inside and incredibly crispy on the outside. Triple Fermented. Airy & Crispy. Simply Suprema.

Regulated Product Name

Stone baked pizza crust topped with tomato sauce, Mozzarella and Salami.

Company Address

20 Marathon Place, Leyland, PR26 7QN.

Provenance Statement

Made in Germany using pork and Milk from different EU Origins

Recycling Info

Recycle Box

Recycle with bags at large supermarket - Don't recycle at home Wrap

Country

Germany Country of Origin

Storage Type

Frozen Type

Pack Type

Box Type

Standardised Brand

Dr. Oetker Brand

Unit (specific)

Grams Unit (specific)

Nutrition (per 100g)

Energy (kJ) 986.00
Energy (kcal) 234.00
Fat (g) 8.00
of which saturates (g) 3.30
Carbohydrate (g) 28.00
of which sugars (g) 4.00
Fibre (g) 2.00
Protein (g) 11.00
Salt (g) 1.40

Allergy Advice

  • May Contain Barley
  • May Contain Cereals Containing Gluten
  • Contains Milk
  • May Contain Mustard
  • May Contain Oats
  • May Contain Rye
  • May Contain Soya
  • Contains Wheat

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