Crawfords - Giving You More
  Mash Direct Peri Peri Fries 250g

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1/2 of a pack (125g) contains:
Energy 911kJ218kcal 11%
Fat 11g 16%
Saturates 0.9g 5%
Sugar 2.2g 2%
Salt 1g 17%

Mash Direct Peri Peri Fries 250g

V Suitable for Vegetarians
£2.30 Error - each
Mash Direct 3 For £6

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Details

Brand

Mash Direct

Features

Cooked fresh on our farm, Thin cut potato fries in a peri peri seasoning, Six Generations of Farming, All Products Gluten Free, Suitable for vegetarians, Vegetarian Society Approved

Pack Size

250

Unit (free text)

g

Ingredients

Potato (88%), Batter [Water, Starch, Rice Flour, Yellow Pea Flour, Salt, Maize Flour, Paprika Extract], Peri Peri Seasoning (3%) [Rice Flour, Salt, Spices, Tomato Powder, Spice Extracts, Lemon Juice Powder, Sugar], Rapeseed Oil

For allergens, see ingredients in bold

Recycling Other Text

Our sleeves and trays are fully recyclable

Web Address

www.mashdirect.com

Company Name

Mash Direct Limited

Usage Other Text

Pack contains 2 servings

Manufacturers Address

Mash Direct Limited, 81 Ballyrainey Road, Comber, Co. Down, BT23 5JU, N. Ireland. 13 Upper Baggot Street, 2nd Floor, Dublin 4, Ireland. 9-10 St. Andrew Square, Edinburgh, EH2 2AF.

Storage

Suitable for home freezing Keep refrigerated (max 5°C). Eat within 2 days of opening.

Return To

Mash Direct Limited, 81 Ballyrainey Road, Comber, Co. Down, BT23 5JU, N. Ireland. 13 Upper Baggot Street, 2nd Floor, Dublin 4, Ireland. 9-10 St. Andrew Square, Edinburgh, EH2 2AF. www.mashdirect.com

Company Address

81 Ballyrainey Road, Comber, Co. Down, BT23 5JU, N. Ireland. 13 Upper Baggot Street, 2nd Floor, Dublin 4, Ireland. 9-10 St. Andrew Square, Edinburgh, EH2 2AF.

Nutrition Other Text

Pack contains 2 servings

Country

Northern Ireland Country of Origin

Storage Type

Chilled Type

Pack Type

Sleeve Type

Standardised Brand

Mash Direct Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product - Not NPD New Product Development

Nutrition (per 100g)

Energy (kJ) 728.00
Energy (kcal) 175.00
Fat (g) 8.80
of which saturates (g) 0.70
Carbohydrate (g) 20.50
of which sugars (g) 1.70
Fibre (g) 2.30
Protein (g) 2.80
Salt (g) 0.80

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