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  Garofalo Gluten Free Fusilli Pasta 400g

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Per 100g
Energy 1511kJ356kcal 18%
Fat 1.6g 2%
Saturates 0.3g 2%
Sugar 0.5g 1%
Salt 0g 0%

Garofalo Gluten Free Fusilli Pasta 400g

V Suitable for Vegetarians
£3.39 £8.48 / 1kg

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Details

Brand

Garofalo

Features

Gluten Free, Full Taste Pasta, Give up gluten without compromising taste, Corn, Brown Rice, Quinoa, Specifically formulated for coeliacs, European Vegetarian Union, Suitable for Vegans, Kosher

Pack Size

400

Unit (free text)

g

Ingredients

Corn Flour (50,4%), Brown Rice Flour (22%), Rice Flour (21,4%), Potato Starch, Quinoa Flour (3%), Stabiliser: Mono and Diglycerides of Fatty Acids

For allergens, see ingredients in bold

Telephone Helpline

+39 0818011002

Email Helpline

info@pastagarofalo.it

Web Address

WWW.PASTA-GAROFALO.COM

Company Name

Pastificio Lucio Garofalo S.p.A.

Other Information

Crossed Grain Symbol - IT-092-028 V-Label (European Vegetarian Union) -Vegan, V-LABEL.EU

Manufacturers Address

Pastificio Lucio Garofalo S.p.A., Via dei Pastai, 42 - 80054, Gragnano (NA), Italia.

Return To

Pastificio Lucio Garofalo S.p.A., Via dei Pastai, 42 - 80054, Gragnano (NA), Italia. +39 0818011002 info@pastagarofalo.it WWW.PASTA-GAROFALO.COM

Regulated Product Name

Pasta Gluten-free

Company Address

Via dei Pastai, 42 - 80054, Gragnano (NA), Italia.

Storage Type

Ambient Type

Pack Type

Bag Type

Standardised Brand

Garofalo Brand

Unit (specific)

Grams Unit (specific)

Packaging Material Marks

5 - PP Material Mark

Nutrition (per 100g)

Energy (kJ) 1,511.00
Energy (kcal) 356.00
Fat (g) 1.60
of which saturates (g) 0.30
Carbohydrate (g) 78.00
of which sugars (g) 0.50
Fibre (g) 0.90
Protein (g) 7.00
Salt (g) 0.01

Allergy Advice

  • May Contain Soya

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