Mary Berry's Blue Cheese Dressing 235ml
Mary Berry's Blue Cheese Dressing is made with a blend of rapeseed oil, red wine vinegar, and blue cheese. This dressing offers a bold and tangy flavour that perfectly complements salads.
The dressing comes in a 235g recyclable glass bottle.
This dressing can also be used as a dip, a marinade for grilled meats, or even as a flavour booster for roasted vegetables. We use it drizzled over cauliflower with breadcrumbs.
It’s the perfect accompaniment for barbeques. – great as dip with BBQ chicken wings.
Mary Berry’s Blue Cheese Dressing can also be used in baking – why not try making blue cheese scones.
Once opened, refrigerate and consume within 4 weeks.
No artificial colours or preservatives.
Details
Brand
Mary Berry's
Features
Recipes to inspire, Contains no artificial colours, flavourings or preservatives, Use for salads, as a dip or marinade
Pack Size
235
Unit (free text)
ml
Ingredients
Water, Rapeseed Oil (29%), Red Wine Vinegar (9%), Sugar, Blue Cheese (Milk) (5%), White Wine Vinegar, Free Range Pasteurised Egg Yolk, Cornflour, Lemon Juice Concentrate, Garlic Puree, Salt, Blue Cheese Flavouring, Stabiliser: Xanthan Gum, Black Pepper,
For allergens, see ingredients in bold
Recycling Other Text
Telephone Helpline
Email Helpline
Web Address
info@maryberrysfoods.co.uk
Company Name
RH Amar
Usage Other Text
Approx. 11 Servings per pack
Fax Number
SEO Metatag
Blue Cheese dressing
Blue Cheese Marinade
Blue Cheese dip
Social Media
Preparation and Usage
Shake well before use.
Storage
Store in a cool, dry place. Once opened refrigerate and consume within 4 weeks.
Return To
For more inspiration go to: www.maryberrysfoods.co.uk or email us at: info@maryberrysfoods.co.uk RH Amar, Turnpike Way, High Wycombe, HP12 3TF.
Recipes
BBQ Chicken Wings with Blue Cheese Dip - Toss chicken wings in BBQ sauce, a squeeze of honey and some olive oil and roast at 200c, gas mark 6 for about 30-35 minutes until sticky and cooked throughout. Brush with more BBQ glaze and sprinkle with toasted sesame seeds. Serve with blue cheese dressing as a dip. Blue Cheese Burgers - Grill or griddle burgers until cooked throughout and serve in toasted brioche buns with some lettuce and sliced red pepper. Top with fried onions and drizzle with blue cheese dressing. Serve with fries. Steak and caramelized red onion crostini- Fry some steak and then thinly slice. Fry some red onions in a little sugar until soft and caramelized. Toast some French stick then layer up with the steak, red onions and a drizzle of Mary Berry’s Blue Cheese dressing.
Distributor Address
RH Amar, Turnpike Way, High Wycombe, HP12 3TF.
Regulated Product Name
A dressing made with Rapeseed Oil, Red Wine Vinegar and Blue Cheese.
Company Address
Turnpike Way, High Wycombe, HP12 3TF.
Additives
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Storage Type
Ambient Type
Pack Type
Glass Bottle Type
Standardised Brand
Mary Berry's Brand
Unit (specific)
Millilitres Unit (specific)
New Product Development
Final Product - Not NPD New Product Development
HFSS Indicator
Not Applicable HFSS Indicator (Promotion and Placement)
HFSS Food or Drink
Food HFSS Food or Drink (Promotion and Placement)
Nutrition (per 100ml)
Allergy Advice
- Contains Eggs
- Contains Milk