White's Speedicook Porridge Oats 1.5kg
was: 2.99 save: £0.50
Price Valid 06/07/25 To 03/08/25
Can help reduce cholesterol*
* Porridge oats are a source of soluble fibre beta glucan which has been shown to reduce cholesterol. High cholesterol is a risk factor in the development of coronary heart disease. One 40g serving provides 1.8g of beta glucan soluble fibre which is 60% of the suggested daily intake of 3g of beta glucan.
Speedicook
Porridge Oats
Speedicook Porridge oats have been at the heart of family life for many generations because of their simple, sustaining and delicious goodness. You can enjoy them in many ways: cook with them, bake with them, or savour their warmth in a nourishing bowl of porridge.
Details
Brand
White's
Features
100% wholegrain, Naturally high in fibre, Naturally low in saturated fat, No added salt
Pack Size
1.5
Unit (free text)
kg
Ingredients
Wholegrain Rolled Porridge Oats (100%),
For allergens, see ingredients in bold
Recycling Other Text
Widely Recycled
Web Address
www.whitesoats.co.uk
Nutritional Claims
Naturally high in fibre
Naturally low in saturated fat
No added salt
Company Name
White's Speedicook
Usage Other Text
This pack contains 37 servings
Social Media
Facebook: WhitesOats
Twitter: @WhitesOats
Instagram: WhitesOats
Manufacturers Address
White's Speedicook, Scarva Road, Tandragee, Co Armagh, BT62 2BZ.
Storage
Store in a cool, dry place away from strong odours and direct sunlight. For Best Before see top of pack.
Return To
Guarantee We would like you to enjoy Whites Oats in perfect condition. If you are not entirely satisfied with this product please return it to the address shown on the back of the pack and we will be pleased to replace or refund it. This does not affect your statutory rights. White's Speedicook, Scarva Road, Tandragee, Co Armagh, BT62 2BZ. www.whitesoats.co.uk
Brand Marketing
For generations, we have been milling the finest quality oats at our mill in Tandragee, Co. Armagh. We know our local farmers by name and sometimes their grandfathers too. Together, over time, we've perfected our slow grown, plumper oats. We sort the best ones, twice-steam and then slowly kiln them for a smooth nuttiness that's worth the wait.
Recipes
Oaty Wheaten Bread Ingredients: 225g (8oz) plain flour 125g (4oz) White's Speedicook Porridge Oats 1 tsp salt 2 tsp bicarbonate of soda 125g (4oz) plain whole-meal flour 300ml (1/2 pint) buttermilk 1 tsp clear honey Milk to glaze To Make 1. Sift the plain flour, salt & bicarbonate of soda into a mixing bowl. Stir in the whole meal flour and oat flakes. 2. Make a well in the middle and add the buttermilk blended with the honey. Mix together to make a soft dough. 3. Knead on a lightly floured surface for 2-3 minutes until smooth. 4. Shape into a 20cm/8 inch circle and place on an oiled baking sheet. 5. Cut a deep cross on top of the dough then brush with milk. 6. Bake in a preheated oven at 200° C/4000° F/ Gas Mark 6 for 30-35 minutes until risen, lightly browned and hollow sounding when tapped underneath. Transfer to a wire rack to cool.
Regulated Product Name
Speedicook Porridge Oats
Company Address
Scarva Road, Tandragee, Co Armagh, BT62 2BZ.
Storage Type
Ambient Type
Pack Type
Bag Type
Standardised Brand
White's Brand
Unit (specific)
Kilograms Unit (specific)
New Product Development
Final Product - Not NPD New Product Development
Nutrition (per 100g)
Allergy Advice
- Contains Oats