Crawfords - Giving You More
  Co-op Snacking Cheese & Tomato 101g

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per pizza (cooked) (approx. 91g)
Energy 1102kJ262kcal 13%
Fat 7.7g 11%
Saturates 3.2g 16%
Sugar 2.6g 3%
Salt 0.9g 15%

Co-op Snacking Cheese & Tomato 101g

V Suitable for Vegetarians
£0.80 79.2p / 100gm

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Details

Brand

Co-op

Features

Suitable for Vegetarians

Pack Size

101

Unit (free text)

g

Ingredients

Pizza Base (67%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Yeast, Salt, Sugar), Mozzarella Cheese (Milk) (19%), Tomato Sauce (14%) (Passata, Water, Tomato Purée, Basil, Garlic Purée, Cornflour, Salt, Black Pepper, Acidity Regulator (Citric Acid)),

For allergens, see ingredients in bold

Recycling Other Text

Film - Don't recycle at home - Recycle at Store

Telephone Helpline

0800 0686 727

Web Address

www.coop.co.uk/food

Company Name

Co-op (GB) / Co-op (NI)

Artwork Specification

C47491/1/8

Manufacturers Address

Packed for: Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Preparation and Usage

Serving Suggestion Try me with a side salad.

Storage

Home freezing For best quality, freeze as soon as possible and always within the use by date. Use within 1 month. Defrost thoroughly before cooking and use within 24 hours. Keep in fridge 2 to 5°C and eat within 24 hours of opening. Don't exceed the use by date.

Return To

Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH. www.coop.co.uk/food Freephone 0800 0686 727 we're here 7 days a week Please let us know the barcode number and the date code

Regulated Product Name

Pizza Base Topped with Mozzarella Cheese and Tomato Sauce

Company Address

Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Nutrition Other Text

Reference intake of an average adult (8400kJ/2000kcal) Serves 1 This pizza weighs approx. 91g when cooked

Provenance Statement

Packed in UK

Country

United Kingdom Packed In

Storage Type

Chilled Type

Pack Type

Wrap Type

Standardised Brand

Co-op Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product - Not NPD New Product Development

Nutrition ()

Allergy Advice

  • May Contain Barley
  • May Contain Cereals Containing Gluten
  • Contains Milk
  • May Contain Rye
  • Contains Wheat

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