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  Mallons 6 Light Turkey Sausages 240g

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(as sold) per 40g serving
Energy 183kJ43kcal 2%
Fat 1.1g 2%
Saturates 0.4g 2%
Sugar 0.7g 1%
Salt 0.6g 10%

Mallons 6 Light Turkey Sausages 240g

£2.99 £12.46 / 1kg

Leaner, fitter, and gluten-free, enjoy a low-calorie, high-protein alternative from the Mallons sausage range. At 43 calories per sausage and less than 3% fat, Mallons Light are the healthier choice with the same award-winning Mallons taste.

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Details

Brand

Mallons

Features

Tasty & good!, Over 160 awards, High in protein, Only 43 cals, Less than 3% fat, Gluten free

Pack Size

240

Unit (free text)

g

Ingredients

Turkey (76%), Water, Gluten Free Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose) , Potato Starch, Salt, Dextrose, Spices (White Pepper, Nutmeg), Emulsifier (Sodium Diphosphates), Yeast Extract, Garlic Powder, Onion Powder, Sage, Preservative (Sodium Metabisulphite), Antioxidant (Ascorbic Acid), Herb Extract, Filled into Porcine Collagen Casing,

For allergens, see ingredients in bold

Telephone Helpline

047 82766

Email Helpline

info@mallonfoods.com

Nutritional Claims

High in protein

Company Name

Arthur Mallon Foods

Usage Other Text

This pack contains 6 sausages

SEO Metatag

sausages

irish sausages

mallons sausages

gluten free

breakfast

pork

irish pork

low calorie

high protein

low fat

Social Media

Facebook: Mallons Sausages

Other Information

Packaged in a protective atmosphere. We Care... Recycle Me - Sleeve & Tray

Manufacturers Address

Produced by: Arthur Mallon Foods, Hilden, Monaghan.

Storage

Keep refrigerated between 0ºC to 5ºC. Do not exceed the use by date. Once opened, keep refrigerated and consume within 24 hours. Suitable for home freezing, freeze on day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator before cooking.

Further Description

Follow us on social media: Facebook: Mallons Sausages Instagram: @mallons_sausages TikTok: @mallonssausages

Return To

Arthur Mallon Foods, Hilden, Monaghan. Telephone: 047 82766 Email: info@mallonfoods.com

Brand Marketing

Mallons are the leading producer of sausages in Ireland, creating award winning sausages in County Monaghan since 1940. The company originated from Arthur Mallon’s Butcher shop in Monaghan Town, which was famous for its tasty and creative sausage recipes.

Safety Warning

Safety Instructions: This is a raw product please cook thoroughly before consuming.

Regulated Product Name

Mallon's 6 Low Fat Gluten Free Turkey Sausages, high in protein

Company Address

Hilden, Monaghan.

Country

Ireland Country of Origin

Storage Type

Chilled Type

Pack Type

Sleeve Type

Standardised Brand

Mallons Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product - Not NPD New Product Development

Calculated Nutrition Ordering

Regulation (EU) No 1169/2011 Scheme

Nutrition (per 100g)

Energy (kJ) 463.00
Energy (kcal) 110.00
Fat (g) 2.80
of which saturates (g) 1.10
Carbohydrate (g) 1.60
of which sugars (g) 1.70
Fibre (g) 1.20
Protein (g) 19.00
Salt (g) 1.50

Allergy Advice

  • Contains Sulphur Dioxide/Sulphites

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