Mallons High in Protein 6 Pork Sausages 240g

Brand

Mallons

Features

17g of protein per 100g, Only 43 Cals, Less Than 3% Fat, Gluten Free

Pack Size

240

Unit (free text)

g

Ingredients

Irish Pork (75%), Water, Tapioca Starch, Salt, Dextrose, Sugar, Stabiliser (Diphosphates), Preservative (Sodium Sulphite), Antioxidant (Ascorbic Acid), Flavourings, Spices (White Pepper, Ginger, Mace), Spice Extracts, Filled into Porcine Casing (Collagen, Cellulose),

For allergens, see ingredients in bold

Telephone Helpline

+3534782766

Email Helpline

info@mallonfoods.com

Nutritional Claims

High in Protein

Company Name

Arthur Mallon Foods

Usage Other Text

This pack contains 6 sausages

Social Media

Follow us: Mallons Sausages Facebook, Instagram

Other Information

PEFC - PEFC Certified, Printed on packaging board sourced from sustainably managed forests, PEFC/16-33-2315, www.pefc.co.uk

Manufacturers Address

Produced by: Arthur Mallon Foods, Hilden, Monaghan.

Storage

Keep refrigerated between 0°C to 5°C. Do not exceed the use by date. Once opened, keep refrigerated and consume within 24 hours.

Further Description

Guaranteed Irish All together better

Return To

Arthur Mallon Foods, Hilden, Monaghan. Telephone: +3534782766 Email: info@mallonfoods.com

Regulated Product Name

6 Low Fat Gluten Free Pork Sausages.

Company Address

Hilden, Monaghan.

Nutrition Other Text

This pack contains 6 sausages These figures are for average adults of normal weight Requirements will vary with age, size and activity level

Provenance Statement

Produced in Ireland