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  Avonmore Red Lentil Dahl High Protein Soup 400g

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Per 100g
Energy 307kJ73kcal 4%
Fat 1.6g 2%
Saturates 0.8g 4%
Sugar 2.4g 3%
Salt 0.6g 10%

Avonmore Red Lentil Dahl High Protein Soup 400g

£2.89 72.3p / 100g

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Details

Brand

Avonmore

Features

Protein 16g Per Pot, Gluten Free, Low Sugar, Low Fat, Source of Fibre, Low in Saturated Fat, Dairy Free, 2 of your 5 A Day, No artificial colours, No artificial flavours, No artificial preservatives, Vegan friendly

Pack Size

400

Unit (free text)

g

Ingredients

Water, Tomato (12%), Onions (7%), Red Split Lentils (7%), Mung Beans (4%), Yellow Split Peas (3%), Sri Lankan Spice Paste (Garlic, Lemongrass, Coconut Cream (1%), Yeast Extract, Sugar, Roasted Onion Purée, Ginger, Tomato Paste, Lemon Concentrate, Spirit Vinegar, Sunflower Oil, Curcuma, Fenugreek, Chilli, Cardamom, Indonesian Cassia, Modified Maize Starch, Black Pepper), Garam Masala Spices (0.4%), Coriander Leaf, Salt

For allergens, see ingredients in bold

Telephone Helpline

+353 1 866 2176

Email Helpline

hello@tirlan.ie

Web Address

www.avonmore.ic

Nutritional Claims

Low Fat

Source of Fibre

Low Sugar

Low in Saturated Fat

Company Name

Abbey Quarter

Other Information

Crossed Grain Symbol -IE-037-018 Avonmore is a registered trademark of Tirlan Ltd.

Manufacturers Address

Abbey Quarter, Kilkenny.

Preparation and Usage

Shake well before us.

Storage

Keep refrigerated betieen 0° and 5°C. Consume within 2 days of opening.

Return To

Abbey Quarter, Kilkenny. Tel: +353 1 866 2176 Email: hello@tirlan.ie www.avonmore.ic

Regulated Product Name

High Protein Red Lentil Dahl Soup

Company Address

Kilkenny.

Additives

Free From Artificial Colours

Free From Artificial Flavours

Free From Artificial Preservatives

Storage Type

Chilled Type

Pack Type

Pot Type

Standardised Brand

Avonmore Brand

Unit (specific)

Grams Unit (specific)

Nutrition (per 100g)

Energy (kJ) 307.00
Energy (kcal) 73.00
Fat (g) 1.60
of which saturates (g) 0.80
Carbohydrate (g) 9.90
of which sugars (g) 2.40
Fibre (g) 1.60
Protein (g) 3.90
Salt (g) 0.59

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