Glenilen Farm Live Unsweetened Natural Yoghurt 500g
Full of gut friendly cultures
Unsweetened live natural yoghurt and nothing else...
Made on our farm in Drimoleague, West Cork, this yoghurt is made with a few simple ingredients and gut friendly bacteria. Both yoghurt and sauerkraut are fermented foods rich in good bacteria, we prefer yoghurt!
Live cultures
Glenilen Farm Natural Live Yoghurt includes Lactobacillus delbrueckii subsp.
Bulgaricus and Streptococcus Thermophilis
Live cultures in yoghurt improve lactose digestion of the product in individuals who have difficulty digesting lactose.
Details
Brand
Glenilen Farm
Features
Full of Gut Friendly Cultures, No Added Sugar, Resealable, No mess, Contains naturally occurring sugars, Great taste® 2025, Gluten Free
Pack Size
500
Unit (free text)
g
Ingredients
Natural Yoghurt (Pasteurised Milk, Skimmed Milk Powder, Live Yoghurt Cultures),
For allergens, see ingredients in bold
Recycling Other Text
This pouch is 100% recyclable
Telephone Helpline
+353 (028) 31179
Email Helpline
thekitchen@glenilenfarm.com
Web Address
www.glenilenfarm.com
Nutritional Claims
No Added Sugar
Company Name
Glenilen Farm Ltd
Manufacturers Address
Glenilen Farm Ltd, Drimoleague, Co. Cork, Ireland, P47 V821. 85 Great Portland Street, First Floor, London, W1W 7LT.
Storage
Store at 0° to +4°C. Once opened, store refrigerated (0°C to +4°C) and consume within 5 days.
Further Description
Top Tip: Once the pouch is empty, you can rinse it and fill it with water and freeze - comes in very handy as an ice pack!
Return To
Contact Us Glenilen Farm Ltd, Drimoleague, Co. Cork, Ireland, P47 V821. 85 Great Portland Street, First Floor, London, W1W 7LT. T +353 (028) 31179 E thekitchen@glenilenfarm.com www.glenilenfarm.com
Recipes
Breakfast Yoghurt Scones Makes: 7 Prep: 15 mins Bake: 20 mins Ingredients: - 200g Plain flour - 1 tsp Bicarbonate of soda - 20g Wheat bran - 30g Honey - 25g Butter - 110g dried fruit - 125g Glenilen Farm natural yoghurt - 70ml Buttermilk - 1 Egg, egg wash Method: - Preheat your oven to 200°C/180°C fan. - Line a tray with parchment paper & set aside. - Into a mixing bowl, sieve in the flour and soda. - To this add the bran and dried fruit and mix. - Add the cubed butter and with clean hands, rub together to blend. - At this stage, add the Glenilen Farm natural yoghurt, honey and buttermilk. - Mix to form a soft scone dough. - Roll on a lightly floured surface to a thickness of 2" - Using a 3" round cutter, cut out 7 scones. - Place on the lined tray and egg wash. - Bake in the preheated oven for 20 minutes. - Remove and allow to cool before serving.
Regulated Product Name
Live Unsweetened Natural Yoghurt.
Company Address
Drimoleague, Co. Cork, Ireland, P47 V821. 85 Great Portland Street, First Floor, London, W1W 7LT.
Recycling Info
Recyclable Lid
Recyclable Pump
Storage Type
Chilled Type
Pack Type
Pouch Type
Standardised Brand
Glenilen Farm Brand
Unit (specific)
Grams Unit (specific)
HFSS Indicator (Promotion and Placement)
Not HFSS HFSS Indicator (Promotion and Placement)
HFSS Food or Drink (Promotion and Placement)
Food HFSS Food or Drink (Promotion and Placement)
HFSS Food Category (Promotion and Placement)
10 - Sweetened Yoghurt & Fromage Frais HFSS Food Category (Promotion and Placement)
HFSS Indicator (Advertising)
Not HFSS HFSS Indicator (Advertising)
HFSS Food or Drink (Advertising)
Food HFSS Food or Drink (Advertising)
HFSS Food Category (Advertising)
10 - Sweetened yoghurt and fromage frais HFSS Food Category (Advertising)
Nutrition (per 100g)
Allergy Advice
- Free From Cereals Containing Gluten
- Contains Milk