Gallaghers Bakehouse Handcrafted Sourdough Scotch Baps 280g

Brand

Gallaghers Bakehouse

Features

Made Bread Better, A soft and light textured bap with a soft and fluffy finish dusted in flour, soft to the last bite, Finest Ingredients, No Added Preservatives, No Added Additives, Low Sugar, Low Fat, Low Saturated Fat

Pack Size

280

Unit (free text)

g

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Sour Dough (5%) (Wheat Flour, Water, Yeast, Salt), Vegetable Oil, Yeast, Sugar, Salt, Fermented Wheat Flour, Wheat Gluten, Vegetable Fibre, Psyllium Husk Powder, Vinegar, Natural Flavouring, Flour Treatment Agent: Ascorbic Acid,

For allergens, see ingredients in bold

Recycling Other Text

Check local recycling

Email Helpline

Info@gallaghersbakehouse.ie

Web Address

www.gallaghersbakehouse.ie

Nutritional Claims

Low Sugar

Low Fat

Low Saturated Fat

Company Name

Gallaghers Bakehouse

Usage Other Text

This pack contains 4 servings

Social Media

Find us on Social Media

Manufacturers Address

Gallaghers Bakehouse, Ardara, Co. Donegal.

Storage

For best before date: see front of pack. Store in a cool, dry place away from direct sunlight. Once opened, reseal or store in an airtight container to retain freshness. Suitable for home freezing on the day of purchase. Use within one month. Defrost thoroughly before use. Do not refreeze once defrosted.

Return To

Gallaghers Bakehouse, Ardara, Co. Donegal. www.gallaghersbakehouse.ie Info@gallaghersbakehouse.ie

Regulated Product Name

Scotch Bap

Company Address

Ardara, Co. Donegal.

Nutrition Other Text

This pack contains 4 servings

Provenance Statement

Baked in Ireland