Geeta's 4 Roti Flatbreads Sweet Onion & Paprika 260g

Brand

Geeta's

Features

The real flavour of India, Soft & Wrappable!, Perfect for paneer roti rolls - quick, easy & delicious, RSPO Certified Sustainable Palm Oil, No Artificial Colours or Flavours, Suitable for vegans, Vegetarian Society Approved

Pack Size

260

Unit (free text)

g

Ingredients

Fortified Wheat Flour (54%) (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Dried Minced Onion (3%), Paprika (3%), Sugar, Humectant: Glycerol, Garlic Powder, Raising Agent: Sodium Diphosphate, Sodium Bicarbonate, Acidity Regulator: Malic Acid, Salt, Preservatives: Potassium Sorbate, Calcium Propionate, Spirit Vinegar, Emulsifier: Mono- and Diglycerides of Fatty Acids, Cumin Powder, Nigella Seeds, Wheat Starch,

For allergens, see ingredients in bold

Email Helpline

cs@geetasfoods.com

Company Name

Geeta's Foods Ltd

Usage Other Text

This pack contains 4 flatbreads

Other Information

Packed in a Protective Atmosphere.

Manufacturers Address

UK: Geeta's Foods Ltd, PO Box 77654, London, NW2 9UD, UK. EU: Geeta's Foods Ltd, Van Eycklei 6, AP3.1, 2018 Antwerpen, Belgium.

Preparation and Usage

Try This: Load with pulled pork and top with tzatziki for an east meets west street style wrap!

Storage

Store in a cool dry place away from strong light & odours. Once opened use within 24 hours. Best Before: See Pack. Suitable for home freezing. Freeze on day of purchase and consume within 3 months. Defrost thoroughly and use within 24 hours. Once thawed do not re-freeze.

Further Description

For information and inspiration, visit www.geetasfoods.com

Return To

Email us at cs@geetasfoods.com or write to: Geeta's Foods Ltd, PO Box 77654, London, NW2 9UD, UK.

Recipes

Paneer Roti Rolls (Serves 2) Shopping List: - 200g paneer, cut into small cubes (or use chicken if preferred). - Geeta's Zingy Tikka Spice Marinade (or similar), made according to instructions. - Handful of red cabbage, finely sliced. - Half red onion, finely sliced. - Half green pepper, deseeded and finely sliced. - 2 tbsp plain yoghurt. - Fresh mint and coriander leaves. - Half lemon to squeeze. Cooking Instructions: - Heat the oven to 180°C or ensure the grill or BBQ is at temperature. - Combine the paneer and marinade in a bowl, coat thoroughly and leave for at least 10 minutes. - Place the paneer on a parchment- lined baking tray and bake for 10 minutes, turn halfway through cooking. - Warm the flatbreads according to instructions and spread with plain yoghurt. - Top with the paneer, red cabbage, onion and pepper and garnish with mint, coriander and a squeeze of lemon taking care not to overload. - Wrap tightly and cut each roll into 2 or 4 pieces.

Regulated Product Name

Wheat flour roti flatbread with onion and paprika

Company Address

PO Box 77654, London, NW2 9UD, UK.

Nutrition Other Text

Reference intake of an average adult (8400 kJ /2000 kcal) This pack contains 4 flatbreads